Noodles Recipes

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Dinner is on the table in only 30 minutes with these stir-fried noodles....

Oxtail is a popular ingredient in Hawaiian cooking. Roy Choi makes it the base for the broth of his ...

Kelp noodles have a surprising crunchy and refreshing texture—similar to bean sprouts. They're neu...

Simeon makes these noodles extra flavorful by adding roast pork and shrimp that have been fried in g...

These tender short ribs are served in an intense broth made sweet with mirin and brown sugar and dar...

David Chang flavors this fabulous broth with dried shiitakes; fresh shiitakes intensify the flavor. ...

In place of meat, Alaskan Chef Lionel Uddipa uses tender cod in this light and healthy take on chick...

This basic recipe for fresh egg noodles is studded with bright green parsley. Serve the noodles simp...

This fast (and almost vegetarian) Thai rice noodle dish is dressed with a deliciously savory, spicy ...

This classic recipe is ideal to serve for Chinese New Year. "Noodles, because of their length and st...

The secret to Andrew Zimmern's cold noodle recipe, inspired by the ones he had in China's Sichuan pr...

This quick dish pairs light, umami-seasoned lo mein noodles with crunchy snow peas and water chestnu...