Lunch
Warm Potato and Fontina Salad
For this luxurious first-course salad, imported Fontina cheese is tossed in the skillet with sautéed potatoes and serve...
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Lunch
Italian Grinder Pasta Salad
All the zesty flavors of your favorite Italian grinder sandwich, tossed into a creamy, crowd-pleasing pasta salad....
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Lunch
Choripán (Argentinian Chorizo Sandwich)
This street-food sandwich with chorizo sausage and a drizzle of herby chimichurri is an all-time Argentinian classic....
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Lunch
Grilled Pork Banh Mi
After soaking in a spicy-sweet marinade, the meat is grilled on skewers and served in a baguette with cucumber and cilan...
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Lunch
Big Italian Salad
Part green salad, part antipasto salad, this recipe combines lettuce, celery, onion, peperoncini, olives, and cherry tom...
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Lunch
Cemitas (Pueblan Style Sandwiches)
Originating from Puebla, Mexico, these sandwiches layer crisp fried pork cutlets with smoky chipotles, creamy avocado, t...
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Lunch
Fire Roasted Tomato Bisque
All you need for this creamy soup is a handful of pantry staples and about half an hour....
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Lunch
Cubano Sandwiches
Roast pork, ham, salami, Swiss cheese, pickles, and mustard come together for this melty griddled sandwich....
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Lunch
Stir Fried Green Beans with Shrimp and Garlic
All you need is a few ingredients and a sizzling hot wok....
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Lunch
Creamy Tomato Soup with Buttery Croutons
Quick, easy tomato soup is comfort in a bowl, especially when it's topped with brown butter croutons....
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Lunch
Quick Shrimp Pad Thai
This great, fast version of American-style pad thai with shrimp has an appealing combination of sweet, sour, and spicy f...
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A decade ago, we set out to bring cooks together from all over to exchange recipes and to support each other in the kitchen. We wanted to create a buzzing place for others who do what we do all day long: talk about food! Since we started Make The Foodie Call, tens of millions of cooks and eaters have found their way to the site.