Lamb
Pistachio Crusted Rack of Lamb
This pistachio-crusted rack of lamb has an interesting flavor and texture. A rack of lamb may be a little pricey but no ...
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Lamb
Roasted Rack of Lamb
A rack of lamb is topped with a herby crust before it's roasted. I have been using this recipe for a long time, and enjo...
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Lamb
Roasted Leg of Lamb
I've done more than a few lamb dishes dedicated to Easter but inexplicably have never posted one for a whole leg of lamb...
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Lamb
Mint Crusted Rack of Lamb
Lamb is a popular spring or Easter dish. These elegant lamb racks, with their tangy-sweet, herbaceous crusts, are a true...
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Lamb
Braised Lamb Shanks
Lamb shanks braised in red wine with fresh rosemary, garlic, and tomatoes. Excellent served with polenta or roasted garl...
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Lamb
Rack of Lamb with Strawberry Mint Sauce
As far as mint sauces go, I love experimenting with new ideas, especially around Easter time, and I really liked how thi...
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Lamb
Leg of Lamb with Raspberry Sauce
This is an very simple recipe if you want to do something a bit different and unusual with a boneless leg of lamb. A bon...
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Lamb
Stuffed Leg of Lamb with Balsamic Fig Basil Sauce
Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing for my rolled la...
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Lamb
Roast Leg of Lamb with Rosemary
This leg of lamb is marinated overnight with fresh rosemary, garlic, mustard, honey, and lemon zest. Be prepared for man...
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Lamb
Air Fryer Lemony Lamb Chops with Fennel & Olives
Lamb chops turn tender and juicy in the air fryer alongside potatoes and fennel in this impressive main dish. An olive-f...
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Lamb
Collard & Rice Dumplings with Mamba 9 Sauce
Here tender collards are wrapped around a filling of rice and lamb spiked with Japanese ingredients like sake and furika...
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