Pancake
Fluffy Pancakes with Masa Harina, Strawberries, and Cream
Masa harina brings extra depth of flavor to these fluffy pancakes that are brushed with brown butter and topped with fru...
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Pancake
Caramelized Cream Pancakes
Toasted heavy cream is the secret to these fluffy pancakes’ delightfully complex and nutty flavor....
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Pancake
Welsh Cakes
These cozy skillet cakes are studded with jammy raisins for a fruity and sweet bite....
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Pancake
Dessert Crêpes
Emeril Lagasse's easy recipe is also great if you're looking for a sweet breakfast treat....
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Noodles
Shrimp and Bok Choy Stir-Fry with Crispy Noodles
Stir-fries are weeknight dinner heroes. Here, quick-cooking shrimp with onion, shiitakes, and bok choy is served over br...
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Noodles
Buttery Oyster Sauce Noodles
Buttered noodles get an upgrade thanks to oyster sauce, hoisin sauce, and sesame oil....
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Noodles
Sesame Noodles with Prosciutto
Grace Young updates this staple of American Chinese restaurants by topping the mildly spicy noodles with slivers of pros...
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Noodles
Seafood Pad Thai
This seafood pad Thai is made with rock shrimp, scallops and squid but you can try any combination of seafood....
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Noodles
Pan Seared Salmon with Bok Choy and Rice Noodles
Gail Simmons amps up chicken broth with soy sauce, rice wine vinegar, ginger and garlic which seasons this main course o...
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Noodles
Tteokguk (Korean Rice Cake Soup)
Tteokguk (pronounced sort of like DUK-gook) is a soup of chewy-soft rice cakes cooked in steaming translucent broth typi...
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A decade ago, we set out to bring cooks together from all over to exchange recipes and to support each other in the kitchen. We wanted to create a buzzing place for others who do what we do all day long: talk about food! Since we started Make The Foodie Call, tens of millions of cooks and eaters have found their way to the site.