Seafood Recipes

This flavor-packed casserole is filled with egg noodles, creamy tonnato sauce, pimientos, and peas, and topped with crun...

Using tinned mussels and mackerel make it easy to give this pasta tons of flavor....

Black beans, avocado, and arugula round out this hearty grain bowl....

This bright tuna salad includes crisp celery and nonpareil capers and is drizzled with a bright lemon vinaigrette....

This make-ahead–friendly meal is loaded with quick-pickled veggies, sushi-grade tuna, and an incredible sweet-spicy gr...

A boozy olive mix inspired by a dirty martini gives these slow-roasted salmon fillets a bold upgrade in this effortless ...

Chris Cosentino of San Francisco's Incanto is known for his offal dishes but a hearty fish like sardine, served whole, c...

...

Marcella Hazan's quick-cooking swordfish steaks are finished with an easy lemon-oregano sauce that's poured onto the fis...

Debi Mazar and Gabriele Corcos riff on classic Southern Italian puttanesca with their Sicilian Cherry Tomato Sauce, here...

In this luscious, tomato-rich stew, Marco Canora cooks calamari slowly until it becomes supertender. He says calamari is...