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Ragù di Salsiccia (Sausage Ragù) with Tajarin

Ragù di Salsiccia (Sausage Ragù) with Tajarin

Ragù di Salsiccia (Sausage Ragù) with Tajarin

Sausage and veal come together in a lightly sweet and aromatic ragù with tajarin — a Piedmontese fresh pasta that gets its gold color from a high ratio of egg yolks to flour.

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