Jos Easy Banana Bread
This banana bread is quick and easy to prepare, and everyone always comes back for seconds!
Nutrition Information
- Calories: 165 kcal
- Carbohydrates: 47g
- Protein: 29g
- Potassium: 511mg
- Fiber: 4g
- Sugar: 8g
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This banana bread is quick and easy to prepare, and everyone always comes back for seconds!
3 ripe bananas, mashed
1 cup white sugar
1 egg
¼ cup melted butter
1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed.
Stir in salt; pour batter into the prepared loaf pan.
Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.
Enjoy!